Style » Food/Drink

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Celebrity Chef Rick Bayless to be Honored by Smithsonian

Oct 27
Celebrity chef Rick Bayless is being honored at the Smithsonian for his contributions to American dining.

Britain's 'Freakshakes' Contain a Whopping 1,500 Calories

Oct 26
These monstrous milkshakes could be Britain's unhealthiest drinks - overflowing with chocolate, cookies and cream and oozing with 1,500 calories.

World's Best Chefs Sample Indian Market Fare

By Shonal Ganguly, Rishabh R. Jain | Oct 26
An elite club of chefs is taking a break from feeding the world's most powerful leaders to visit the Indian capital and sample its spicy, aromatic cuisine.

Beer Run! Self-Driving Truck Goes 120 Miles on Delivery

Oct 26
Anheuser-Busch says it has completed the world's first commercial shipment by self-driving truck, sending a beer-filled tractor-trailer on a journey of more than 120 miles through Colorado.

General Mills Launches Girl Scout Cookie Cereals

By Sarah Skidmore | Oct 25
If you just can't get enough of Girl Scout Cookies, rejoice - you can soon have them for breakfast.

Checkers Fires Workers After 'Unsanitary' Video Goes Viral

Oct 25
A Philadelphia fast-food restaurant says workers will be fired after a Facebook video shows them joking about having sex and spitting in customers' food, among other unsanitary acts.

Women in Wine: Kat Doescher Blends Tradition with Innovation

By Winnie McCroy | Oct 25
There's a new generation of women winemakers transforming California's burgeoning industry.

Belfast Bakery Loses Appeal Over Refusal of Gay Rights Cake

Oct 24
A Belfast bakery on Monday lost its appeal of a ruling that it discriminated against a gay customer by refusing to bake a cake decorated with a message supporting same-sex marriage.

A Taste of Grand Rapids

By Winnie McCroy | Oct 24
Michigan enters the lineup of the nation's top culinary destinations with the opening of The Kitchen by Wolfgang Puck. It's all part of the city's grand resurgence of gastronomic treasures, including eateries Cygnus27 and Six.One.Six.

Study: To Save Flavor, Don't Refrigerate Tomatoes

Oct 21
Should you put your tomatoes in the fridge or keep them on the counter? According to a study by the University of Florida, there's a definitive answer.

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